Courses Overview

This ISO 22000 Food Safety Management System training is given to corporate and individual who are aiming for an international certificate. Which will be provided upon completing the training and passing the  examination certification from PECB Canada. Corporate trainings is deliver in accordance to companies respective industry requirement. Following the quality and international standard.

 

ISO 22000 Introduction

ISO 22000 Food Safety Management System – Introduction training course enables you to comprehend the basic concepts of a Food Safety Management System (FSMS).
By attending the ISO 22000 Introduction course, you will understand the importance of a Food Safety Management System and the benefits that businesses, society and governments can obtain.

 

ISO 22000 Foundation

ISO 22000 Food Safety Management System – Foundation training enables you to learn the basic elements to implement and manage a Food Safety Management System (FSMS) as specified in ISO 22000. During this training course, you will be able to understand the different modules of a FSMS, including FSMS policy, procedures, performance measurements, management commitment, internal audit, management review and continual improvement.

 

ISO 22000 Lead Implementer

The ISO 22000 Food Safety Management System – Lead Implementer training enables you to develop the necessary expertise to support an organization in establishing, implementing, managing and maintaining a Food Safety Management System (FSMS) based on ISO 22000. During this training course, you will also gain a thorough understanding of the best practices of Food Safety Management Systems and be able to apply them in an organization’s food supply chain in order to effectively control food hazards and ensure quality and safety.

 

ISO 22000 Lead Auditor

The ever-increasing popularity of food safety, as one of the key aspects of the food industry, has boosted demands from organizations to get certified against ISO 22000 Food Safety Management System. Such certification demonstrates commitment from organizations toward the wellbeing of their consumers and provides sustainability in the market. A PECB auditor credential is a formal and independent recognition of your personal competences. It proves that you are qualified to conduct food safety management system (FSMS) audits for a certification body.

 

ISO 22000:2018 Transition

The ISO 22000 Food Safety Management System Transition training course enables you to gain a thorough understanding of the differences between ISO 22000:2005 and ISO 22000:2018. During this training course, you will be able to acquire the necessary knowledge and expertise to support an organization in planning and implementing the process of transitioning from an ISO 22000:2005 Food Safety Management System (FSMS) to ISO 22000:2018 in a timely manner.